Clear your calendar - It's going down! You're invited to join us at Talde for our holiday Kamayan Night - an authentic Filipino feast.
Come one, come all, bring a guest, and hang loose!Â
ALL.YOU.CAN.EAT.Â
Whole Pig Lechon and Atchara
Pancit CantonÂ
BistekÂ
Lumpiang Shanghai
Lemongrass Shrimp Skewers
Chicken Inasal
Cassava Cake
 ...
and all the fixings
Â
ALL.YOU.CAN.DRINK.
Housemade Calamansi Punch
Selection of Beer Â
*FORKS OPTIONAL*
 #bringyourhands
Dale Talde is an American Chef best known for competing in two seasons of Top Chef. Cooking alongside his mother from a young age sparked his interest leading him to the Culinary Institute of America. After working under numbeous chefs in Chicago & New York, Dale teamed up with Restauranteurs David Massoni and John Bush to open his first restaurant - TALDE in Brooklyn. Since 2012 the Three Kings have opened Pork Slope, Thistle Hill Tavern, TALDE Jersey City and TALDE Miami Beach.